8 oz whole fresh mushrooms
8 oz cherry tomatoes
1 c sliced zucchini
1 T olive or vegetable oil
1 T butter or margarine, melted
1/2 t salt or salt-free blend
1/2 t onion powder
1/2 t Italian seasoning
1/8 t garlic powder
Put veggies on double thickness of heavy-duty foil. Combine remaining ingredients and drizzle over vegetables. Fold foil and seal tightly. Grill, covered, 20-25 minutes or until tender.
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