Sunday, December 26, 2010

Christmas Salsa - Jill Walker

1 12 oz pkg fresh cranberries, chopped
2/3 c sugar
1/2 green or red pepper
1/4 c cilantro
2 T red or yellow onion
2-3 T chopped green chilies
1/4 t salt
8 oz fresh pineapple (canned is okay too)

Chop fine. Mix & chill.

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